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March 8, 2014 |
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The story goes that a Westerner came across the dish "sweetened soya sauce chicken wings" in a restaurant, and asked a Chinese waiter what that was. The waiter, who didn't speak perfect English, introduced the dish as Sweet Wing. The customer misinterpreted sweet as Swiss, and the name was used ever since. Category:Cantonese cuisine Category:Hong Kong cuisine This article is licensed under the GNU Free Documentation License. It uses material from the Wikipedia article "Swiss Wing".
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